A Simple Treatment For Some Amazing Carrots...

I picked up these carrots at the farmer's market on Thursday.  I've got no events this weekend but it had been a while since I played with some food and the camera at the same time...

No peeling needed...a good scrub, a rinse and a pat dry...

The parsley and the thyme were clipped from my new garden (more on that soon).

After nothing more than salt, pepper, thyme and olive oil they are ready for the pan.

...like candy...